Buffalo meat is getting
more popular. I suppose soon we can expect cold cuts made from it -- possibly called
"buffaloney."
Try a
rice cake? The only way you know you're eating something is when you open your mouth to
talk, stuff floats out.
It's called "fast" food
because you're supposed to eat it really fast. Otherwide, you might actually taste it.
The big problem with "fast"
food is that it slows down when it hits your stomach. And it just parks there--and lets
the fat have time to get off and apply for citizenship.
